Commit your work to the Lord, and your plans will be established. - Proverbs 16:3
HELP WANTED!! - Cook/Serve on a food truck. Pay is $10-$15 based on experience. Please call Cassandra Meus to apply or for more information at (414) 372-1550
Come work with us!
Select a job opening below to learn more about the opportunity. Then click on the link to apply.
Manager of Operations & Program Services
The Manager of Program Services works in a team approach with HeartLove Place staff and requires a high level of communication and team management. The Manager of Program Services is a key role within the organization that will work to carry out and manage the operational and programmatic functions of the organizations programs, activities and services to ensure effectiveness and efficiency.
The HeartLove Place Culinary Instructor provides instruction in both theory and laboratory work in areas to include, but not limited to: Food Preparation, Baking, Restaurant Operations, Sanitation, Purchasing, Beverage Operations, and Catering. The Culinary Instructor teaches courses in accordance with the text book curriculum, the course outline, and the schedule of classes. The Culinary Instructor prepares classroom presentations, student activities, and assignments. This position evaluates student performance and prepares students for ServSafe examination to maintains at least 75% of participants passing the exam. The Culinary Instructor manages the program budget and maintains current and accurate records of class attendance, grades, and other information as required. The Culinary Instructor also works with Family Resource Center staff to assist participants in obtaining employment in the food industry, and works with kitchen staff to cater events as required, incorporating students.